Salad Bar Included
Steak Cut to Order & Sold by the Ounce

Filet Mignon - 6oz. Minimum - 3.75 oz
N.Y. Strip - 8oz. Minimum - 3.60 oz
Filet Mignon Marsala - 28.50
Prime Rib - 29.50
Cut & 1/2 Rib - 42.50
Double Cut of Prime Rib - 55.50
Grilled Pork Chops - 24.95
Rack of BBQ Baby Back Ribs - 34.95
1/2 Rack of BBQ Baby Back Ribs - 21.95
Roast Duck - 28.95
Chicken Marsala - 23.75
Grilled Chicken Breast - 17.75
Broiled Salmon - 24.25
Broiled Flounder - 26.95
Stuffed Flounder - Stuffed with Crab Imperial - 29.95
Stuffed Shrimp - Stuffed with Crab Imperial - 29.95
Shrimp Scampi - Over Rice Pilaf- 26.95
Broiled Scallops - 27.95
Lazy Lightning Scallops - 29.95
    Broiled with crumbled bacon and
    drizzled with horseradish sauce
Surf & Turf - 5oz. filet & two 5oz. Lobster tails - 52.95
Lobster - Three 5oz. tails - 52.95
Baked Potato - 2.50
Baked Sweet Potato - 2.95
Rice Pilaf - 2.25
Home Fries - 2.95
French Fries - 2.50

Onion Rings
     Basket - 7.75
     1/2 Basket - 4.75
Sauteed Onions - 2.50
Sauteed Button Mushrooms - 2.75
Sauteed Peppers - 2.50
Creamed Spinach - 2.75
Fresh Vegetable - 2.95
Bernaise Sauce - 2.50
Salad Bar only - 10.95 


11 Years & Younger
French Fries & Salad Bar Included

Chicken Fingers - 9.95
Hot Dog - 8.95
1/2 Grilled Chicken Breast - 10.95
1/2 Rack BBQ Baby Back Ribs - 21.95
4 Grilled Shrimp - 15.95
Tempting Specials Prepared Nightly
by Executive Chef Terry White
Prices subject to change
Non Smoking Restaurant
18% gratuity may be added for parties of 6 or more.

Serving Dinner from 5pm • Take Out Available • Call Ahead Seating Available

—Open Year Round—

225 21st Street, Avalon, NJ
Between Dune Drive & Ocean Drive
609-967-5511